Water Minimisation for the Hospitality Sector

Date: 7th October 2009
Time: 10am
Venue: Barcelo Blackpool Imperial Hotel
Cost: FREE
Speaker: Simon Baker ARL Consulting Ltd

Minimising water use is one of the easiest ways to achieve cost savings and forms an important part of wider resource efficiency. The workshop will provide delegates with information on water use, the costing of water including site area charging and best practice for the sector. With the current global financial situation, there has never been a better time to look at water management.

The workshop is aimed as businesses within the hospitality sector who would like to investigate water efficiency measures and improve water management.

Workshop format:
10.00 am         Registration and coffee
10:30 am         Introductions and Welcome
10:35 am         Session

  • Understanding water use
  • The cost of water
  • Understanding your water bills
  • Top tips for water minimisation
  • Best practice
  • Site Area Charging

11:35 am         Question and Answer session
12:00 pm         Close

 
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